Haven’t had a chance to hang out near the ocean for a while, so it’s time to reach back into the archives for a seaside set from the coast of the Mediterranean, a region feeling the full impact of global warming. One recent climate study found that the current dry spell in the region is the most intense in the past 900 years, and just in the past couple of weeks, scientists said this past summer’s record heatwave across the region, dubbed Lucifer, had clear global warming fingerprints all over it. And along with direct heat impacts, there are other effects. In the eastern Mediterranean, warmer water has enabled tropical fish to invade, and they are having a big impact on marine ecosystems. There are also clear signs that global warming will intensify droughts and the wildfire danger in the region. NOAA has also warned the region could become more susceptible to winter drought.
If you’re a long-time Summit Voice follower you’ve noticed that the pace of posts has dropped off a bit in the past few months, but that’s only because some of the content has moved to other locations. So here’s a quick roundup of some of my latest environment and climate stories from around the world.
For InsideClimate News, I took a close look at some of the latest research on ocean heat content, featuring work by Kevin Trenberth, with the National Center for Atmospheric Research in Boulder. The new study he co-authored took a close look at data from thousands of autonomous ocean probes that measure ocean temperatures from the surface all the way down to a depth of 2,000 meters. The study found that the rate of ocean warming has doubled since the early 1990s from previous decades, and that the heat is getting into deep waters. The study also tracks regional variations in ocean warming, important because it will affect where and when sea level rises fastest: Rate of Ocean Warming Has Nearly Doubled Over 25 Years.
I also did some in-depth reporting on a potentially groundbreaking legal case in Austria, where an administrative law court ruled that citizens have a legal right to be protected from climate change impacts when the blocked construction of a third runway at the Vienna International Airport: Vienna Airport Expansion Blocked on Climate Change Grounds.
In my first story for Deutsche Welle, which is a German equivalent of NPR and PBS, I reported on how global warming is increasing forest fire danger all over the world, including forests in temperate, wet climates like Central Europe, even in the Alps. While residents of the West already have seen fire activity surge in the past 20 years, some other regions are just starting to experience those changes, and the risks are great: Global warming is increasing forest fire risk in the Alps.
Globally, there are also burgeoning efforts to electrify the transportation system in the fight to limit greenhouse gas emissions and avert dangerous climate change. In Austria, the federal government has teamed up with the private sector to invest in e-mobility. Consumers can get rebates of up to €4,000 for buying electric cars, and even E-bikes, and there are also subsidies available for investments in expanding the electric charging infrastructure. Altogether, the government expects that their initial €72 million investment will help spur the creation of 30,000 new jobs and €3 billion in new economic activity: Austria Is Making Electric Cars More Affordable Than Ever.
Even if precipitation stays the same or increases slightly in the next few decades, Colorado River flows are likely to dwindle due to increasing temperatures in the West. The projected warming in the 21st century could reduce flows by half a million acre feet per year, according to a new study to be published in the AGU journal Water Resources Research. Continue reading “How will global warming affect Colorado River flows?”→
There wasn’t any relief from a wave of worrisome global warming news in the spring of 2016, including a study from Harvard showing how rising temperatures will send ozone levels surging to dangerous highs across parts of the U.S.
Links to our climate and international news reporting …
By Bob Berwyn
Not as much content as usual on Summit Voice this week, but that’s because we were busy reporting elsewhere, with a few noteworthy stories. For example, Austria is holding a presidential election tomorrow (Sunday, Dec. 4) and the election of Donald Trump became an issue in the last few weeks of the campaign. I co-reported a story on the election with the European bureau chief of the Christian Science Monitor, including an interview with an American expat involved in the campaign.
Latest survey tallies more than 100 milion dead trees
California’s long-term drought has claimed another 36 million trees, the U.S. Forest Service said this week, announcing the results of a new aerial survey. Since 2010, more than 100 million trees have died across 7.7 million acres, the agency said.
The die-off intensified in 2016, after four years of drought, with mortality increasing 100 percent. Millions of additional trees are weakened and expected to die in the coming months and years. Forest Service leaders once again emphasized that their ability to address safety issues linked with dead trees has been severely hampered by climate change and limited resources.
Draft document highlights global warming threats to state
Colorado Governor John Hickenlooper says a “shifting climate” threatens many of the state’s vital industries, including skiing and agriculture, and he wants the state’s power plants to cut greenhouse gas emissions by 35 percent in the next 15 years from 2012 levels. The goals are outlined in a draft version of an executive order on mitigating and adapting to climate change, which spells out some specific threats of global warming that are already well-known, including:
Greater air pollution will lead to a more hospital admissions and increased cases of respiratory illness;
Changes in precipitation can adversely impact the amount and quality of Colorado’s water resources;
Changes in runoff patterns, intense precipitation, and rising temperatures can negatively affect food production and result in greater risk of food contamination and waterborne illness.